Il Cresciolo
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Menu
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Tasting Menรน_45โฌ
๐๐ก๐ ๐ฐ๐๐ฅ๐๐จ๐ฆ๐
Our welcome
๐๐ซ๐๐ง๐๐ฆ๐'๐ฌ ๐ฆ๐๐ฆ๐จ๐ซ๐ข๐๐ฌ
Roasted aubergine "steak" with tomato and raspberry gaspacho, mozzarella cheese's cream, basil oil, roasted bread , and Cherry Tomato Confit
๐ ๐ซ๐ข๐๐ ๐๐ฅ๐ข๐ฏ๐๐ฌ ๐.๐
Fried olives.
Fried meatballs and olive extract, with our mayonnaise
๐๐ซ๐๐ฌ๐๐ข๐จ๐ญ๐๐ฅ๐ฅ๐ : ๐๐ซ๐๐ฌ๐๐ข๐จ๐ฅ๐จ ๐ญ๐๐ ๐ฅ๐ข๐๐ญ๐๐ฅ๐ฅ๐
Stuffed tagliatella with meat, citrus water,
spinach cream and crunchy almond
๐๐ฎ๐ซ ๐ซ๐๐๐๐ข๐ญ "๐ข๐ง ๐ฉ๐จ๐ซ๐๐ก๐๐ญ๐ญ๐"
Rabbit roulade "in porchetta", fried loin, potato spheres, spinach and smoked carrot cream
๐๐ซ๐-๐๐๐ฌ๐ฌ๐๐ซ๐ญ
๐๐๐ฆ๐จ๐ง
yuzu ice-cream, yoghurt , honey and vanilla cream and lemon and yoghurt gel
Cover charge, coffee and wine are excluded
The menu is intended for the entire table
๐ท ๐ ๐ ๐ฅ๐๐ฌ๐ฌ ๐จ๐ ๐ฐ๐ข๐ง๐ ๐ข๐ง ๐๐จ๐ฆ๐๐ข๐ง๐๐ญ๐ข๐จ๐ง
by the sommelier
10,00โฌ
๐ท ๐ ๐ ๐ฅ๐๐ฌ๐ฌ ๐จ๐ ๐ฐ๐ข๐ง๐ ๐ข๐ง ๐๐จ๐ฆ๐๐ข๐ง๐๐ญ๐ข๐จ๐ง
by the sommelier
15,00โฌ
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